A pack includes 2 shanks

NZ lamb hind shanks, tender and flavourful meat from the hind leg of the lamb, ideal for slow-cooking, braising, or roasting. These cuts are perfect for hearty stews, osso buco, or slow-roast dishes. Sourced from high-quality NZ lamb, these shanks offer rich meat with marrow-filled bones, delivering deep, savoury flavours. Freshly delivered across Wellington for home and business kitchens.